Vitamin K2 MK7 Menaquinone - 200 mcg - 60 tablets
Vitamin K
Vitamin K belongs to the fat-soluble vitamins, just like Vitamins A, E and D. Fat-soluble means that it is important to take the vitamins in combination with a high-fat meal or other form of fat, because otherwise the vitamin will be unused. leaves the body again. Fat-soluble vitamins continue to circulate in the body for longer once they have been absorbed into the metabolism. They can even be stored in your tissues. Always keep this in mind with a view to overdose.
Vitamin K1 & K2
Vitamin K exists in two forms: K1 & K2. Vitamin K1 is common in typical Dutch green vegetables, such as spinach, kale, broccoli and endive. 90% of the Vitamin K we get through our diet is K1. Vitamin K2 is also found in our diet, but often in very small amounts. Vitamin K2 is found in cheese, cottage cheese, yogurt, meat and eggs, for example. However, K2 is much less absorbable than the K1 form. It is therefore very important to ensure that you also get enough Vitamin K2.
K2 MK7
MK7 is the form of Vitamin K2 with the highest bioavailability. This means that this form is very easy to absorb in the body. vitaMK7®is a Registered Trademark of Gnosis SpA
Benefits of vitamin K2
Vitamin K2 supports normal blood clotting*, contributes to the growth and development of your bones* and contributes to cardiovascular health.*
New research supports women's need for vitamin K2 to protect heart health. Read more (https://innovationsfood.com/new-research-substantiates-womens-need-for-vit-k2-to-protect-heart-health/).
Origin Mattisson vitamin K2
Mattisson vitamin K2 is produced in Europe. The K2 comes from fermented Bacillus Subtillis Natto.
- 60 tabs
Vitamin K2 MK7 Menaquinone - 200 mcg - 60 tablets
Vitamin K
Vitamin K belongs to the fat-soluble vitamins, just like Vitamins A, E and D. Fat-soluble means that it is important to take the vitamins in combination with a high-fat meal or other form of fat, because otherwise the vitamin will be unused. leaves the body again. Fat-soluble vitamins continue to circulate in the body for longer once they have been absorbed into the metabolism. They can even be stored in your tissues. Always keep this in mind with a view to overdose.
Vitamin K1 & K2
Vitamin K exists in two forms: K1 & K2. Vitamin K1 is common in typical Dutch green vegetables, such as spinach, kale, broccoli and endive. 90% of the Vitamin K we get through our diet is K1. Vitamin K2 is also found in our diet, but often in very small amounts. Vitamin K2 is found in cheese, cottage cheese, yogurt, meat and eggs, for example. However, K2 is much less absorbable than the K1 form. It is therefore very important to ensure that you also get enough Vitamin K2.
K2 MK7
MK7 is the form of Vitamin K2 with the highest bioavailability. This means that this form is very easy to absorb in the body. vitaMK7®is a Registered Trademark of Gnosis SpA
Benefits of vitamin K2
Vitamin K2 supports normal blood clotting*, contributes to the growth and development of your bones* and contributes to cardiovascular health.*
New research supports women's need for vitamin K2 to protect heart health. Read more (https://innovationsfood.com/new-research-substantiates-womens-need-for-vit-k2-to-protect-heart-health/).
Origin Mattisson vitamin K2
Mattisson vitamin K2 is produced in Europe. The K2 comes from fermented Bacillus Subtillis Natto.
- 60 tabs