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Organic Tigernut Flour - 350 g
Product information
Key features
Organic Tigernut Flour - 350 g is a finely ground plant-based flour suitable for baking and baking pastries, pancakes, and other recipes. The texture of the flour can be somewhat grainy. This food can contribute to variety in a balanced diet and can support the preparation of nutritious plant-based dishes.
Why choose Organic Tigernut Flour - 350 g?
- Rich in natural ingredients , tiger nut flour offers the taste and texture of chufa in a convenient form.
- Organically sourced – produced without synthetic pesticides or artificial additives.
- Suitable for vegetarians and vegans – plant-based product, suitable for both vegetarian and vegan diets.
- Versatile in use – can be used in baking and as an alternative (partial) flour in various recipes.
Use and dosage
Use tigernut flour to taste in baking and cooking recipes. Substitute some or all wheat flour in recipes depending on your desired texture. Follow the recommended amount in your recipe. Daily intake depends on your diet and needs.
Composition per 100 g
| Name | Quantity |
|---|---|
| Energy | 1809 kJ / 435 kcal |
| Fat | 23.6 g |
Ingredients
Tiger nut flour (100%).
Free from
Free from artificial flavors and colors. (May contain traces of nuts or other allergens depending on the production line; see packaging for allergen information.)
Storage advice
Store in a cool, dry place (but not in the refrigerator) and tightly closed. Keep out of reach of young children.
Warnings
Consult a doctor or therapist if you are pregnant, breastfeeding, taking medication or have health problems.
Product information
Key features
Organic Tigernut Flour - 350 g is a finely ground plant-based flour suitable for baking and baking pastries, pancakes, and other recipes. The texture of the flour can be somewhat grainy. This food can contribute to variety in a balanced diet and can support the preparation of nutritious plant-based dishes.
Why choose Organic Tigernut Flour - 350 g?
- Rich in natural ingredients , tiger nut flour offers the taste and texture of chufa in a convenient form.
- Organically sourced – produced without synthetic pesticides or artificial additives.
- Suitable for vegetarians and vegans – plant-based product, suitable for both vegetarian and vegan diets.
- Versatile in use – can be used in baking and as an alternative (partial) flour in various recipes.
Use and dosage
Use tigernut flour to taste in baking and cooking recipes. Substitute some or all wheat flour in recipes depending on your desired texture. Follow the recommended amount in your recipe. Daily intake depends on your diet and needs.
Composition per 100 g
| Name | Quantity |
|---|---|
| Energy | 1809 kJ / 435 kcal |
| Fat | 23.6 g |
Ingredients
Tiger nut flour (100%).
Free from
Free from artificial flavors and colors. (May contain traces of nuts or other allergens depending on the production line; see packaging for allergen information.)
Storage advice
Store in a cool, dry place (but not in the refrigerator) and tightly closed. Keep out of reach of young children.
Warnings
Consult a doctor or therapist if you are pregnant, breastfeeding, taking medication or have health problems.