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Nattokinase enzyme 50 mg | 90 V caps.
Product information
Springfield Nattokinase contains the enzyme nattokinase , derived from natto : a traditional Japanese food made from fermented soy (non-GMO) . Nattokinase is formed during the fermentation process and is known as an enzyme with fibrinolytic activity.
This product contains 1,000 FU (fibrinolytic units) per capsule , which represents the enzymatic activity and not weight alone.
What is nattokinase
Nattokinase is an enzyme produced during the fermentation of soybeans by Bacillus subtilis . The enzyme occurs naturally in natto and has been used in Japan as a dietary component for decades.
Why Choose Springfield Nattokinase
- 1,000 FU nattokinase per capsule
- Made from non-GMO fermented soy
- Vegan capsules (HPMC)
- Clear dosage without unnecessary additives
- Suitable for daily use as advised
Composition per capsule
| Component | Quantity |
|---|---|
| Nattokinase | 50 mg |
| Enzyme activity | 1,000 FU |
Ingredients:
filler (microcrystalline cellulose, maltodextrin), capsule shell (hydroxypropyl methylcellulose), nattokinase (from soy).
Free from
- Gluten
- Dairy
- Yeast
Contains allergens: soy
Use and dosage
Take 1 capsule 1 to 3 times a day.
Do not exceed the recommended dosage.
Warning
Do not use together with thrombolytics or anticoagulants unless otherwise advised.
Do not use before surgery .
A nutritional supplement is not a substitute for a varied diet and a healthy lifestyle.
Storage advice
Store in a dry place at room temperature, out of reach of young children.
Frequently Asked Questions
What does 1,000 FU mean
FU stands for Fibrinolytic Units and indicates the enzymatic activity of nattokinase. This is a more reliable measurement than just milligrams.
Is this product vegan?
Yes, Springfield Nattokinase contains a plant-based HPMC capsule and is suitable for vegans.
Contents: 90 V-capsules
Net content: 27 grams
Brand: Springfield (a brand of Bonusan)
Origin: Netherlands
Product information
Springfield Nattokinase contains the enzyme nattokinase , derived from natto : a traditional Japanese food made from fermented soy (non-GMO) . Nattokinase is formed during the fermentation process and is known as an enzyme with fibrinolytic activity.
This product contains 1,000 FU (fibrinolytic units) per capsule , which represents the enzymatic activity and not weight alone.
What is nattokinase
Nattokinase is an enzyme produced during the fermentation of soybeans by Bacillus subtilis . The enzyme occurs naturally in natto and has been used in Japan as a dietary component for decades.
Why Choose Springfield Nattokinase
- 1,000 FU nattokinase per capsule
- Made from non-GMO fermented soy
- Vegan capsules (HPMC)
- Clear dosage without unnecessary additives
- Suitable for daily use as advised
Composition per capsule
| Component | Quantity |
|---|---|
| Nattokinase | 50 mg |
| Enzyme activity | 1,000 FU |
Ingredients:
filler (microcrystalline cellulose, maltodextrin), capsule shell (hydroxypropyl methylcellulose), nattokinase (from soy).
Free from
- Gluten
- Dairy
- Yeast
Contains allergens: soy
Use and dosage
Take 1 capsule 1 to 3 times a day.
Do not exceed the recommended dosage.
Warning
Do not use together with thrombolytics or anticoagulants unless otherwise advised.
Do not use before surgery .
A nutritional supplement is not a substitute for a varied diet and a healthy lifestyle.
Storage advice
Store in a dry place at room temperature, out of reach of young children.
Frequently Asked Questions
What does 1,000 FU mean
FU stands for Fibrinolytic Units and indicates the enzymatic activity of nattokinase. This is a more reliable measurement than just milligrams.
Is this product vegan?
Yes, Springfield Nattokinase contains a plant-based HPMC capsule and is suitable for vegans.
Contents: 90 V-capsules
Net content: 27 grams
Brand: Springfield (a brand of Bonusan)
Origin: Netherlands