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Ester C Vitamin C with bioflavonoids | 180 V caps.
Regular price
€46,99
Product information
Springfield Ester-C® Vitamin C contains a patented, buffered (non-acidic) form of vitamin C that is gentle on the stomach and well-absorbed. Unlike regular ascorbic acid, Ester-C® is designed to remain active in the body longer and to be less stressful on the stomach and intestines.
The formula is suitable for daily use and, in addition to Ester-C®, also contains a citrus bioflavonoid complex .
What is Ester-C®?
Ester-C® is a unique form of vitamin C based on calcium and magnesium ascorbate , supplemented with natural vitamin C metabolites such as threonic acid. These metabolites are natural metabolic products of vitamin C and contribute to faster absorption , longer effectiveness , and slower excretion .
Because Ester-C® is not acidic, it is particularly suitable for people with a sensitive stomach .
Benefits of Vitamin C (Ester-C®)
Vitamin C performs several essential functions in the body. The health claims below are EFSA-approved .
Vitamin C:
- supports the immune system and contributes to good resistance
- helps reduce tiredness and fatigue
- contributes to normal energy-yielding metabolism
- supports learning performance, learning ability and concentration
- contributes to the formation of collagen , which is important for:
- strong bones
- healthy cartilage
- flexible blood vessels
- healthy gums and strong teeth
- increases iron absorption
Why choose Springfield Ester-C® Vitamin C?
- Patented, non-acidic form of vitamin C
- Gentle on the stomach
- Fast absorption and long-lasting effect
- Reduced urinary oxalate excretion
- With citrus bioflavonoid complex
- Suitable for daily and long-term use
- Vegetable capsules
Composition per capsule
| Component | Quantity |
|---|---|
| Ester-C® (from corn) | 500 mg |
| of which vitamin C (calcium & magnesium ascorbate) | 440 mg (550% RI*) |
| Citrus bioflavonoid complex | 50 mg |
| Calcium (from ascorbate) | 46 mg (5.8% RI*) |
| Magnesium (from ascorbate) | 5 mg (1.3% RI*) |
*RI = Reference Intake
Ingredients
Calcium ascorbate, magnesium ascorbate, capsule wall (hydroxypropyl methylcellulose), citrus bioflavonoid complex, anti-caking agent (stearic acid).
Free from
-
Acidic ascorbic acid form
-
Unnecessary additions
Use and dosage
Take 1 capsule 1 to 3 times a day , preferably during or immediately after a meal .
Do not exceed the recommended dosage.
Storage advice
Store in a dry place at room temperature, out of reach of young children.
Warning
A nutritional supplement is not a substitute for a varied diet and a healthy lifestyle.
Frequently Asked Questions
Why is Ester-C® gentler on the stomach?
Because Ester-C® is a buffered, non-acidic form of vitamin C, it causes fewer gastrointestinal upset than ascorbic acid.
What are vitamin C metabolites?
These are natural metabolic products of vitamin C that contribute to a longer presence and effect of vitamin C in the body.
Contents: 180 V capsules (600 mg)
Brand: Springfield
Origin: Europe
Regular price
€46,99
Product information
Springfield Ester-C® Vitamin C contains a patented, buffered (non-acidic) form of vitamin C that is gentle on the stomach and well-absorbed. Unlike regular ascorbic acid, Ester-C® is designed to remain active in the body longer and to be less stressful on the stomach and intestines.
The formula is suitable for daily use and, in addition to Ester-C®, also contains a citrus bioflavonoid complex .
What is Ester-C®?
Ester-C® is a unique form of vitamin C based on calcium and magnesium ascorbate , supplemented with natural vitamin C metabolites such as threonic acid. These metabolites are natural metabolic products of vitamin C and contribute to faster absorption , longer effectiveness , and slower excretion .
Because Ester-C® is not acidic, it is particularly suitable for people with a sensitive stomach .
Benefits of Vitamin C (Ester-C®)
Vitamin C performs several essential functions in the body. The health claims below are EFSA-approved .
Vitamin C:
- supports the immune system and contributes to good resistance
- helps reduce tiredness and fatigue
- contributes to normal energy-yielding metabolism
- supports learning performance, learning ability and concentration
- contributes to the formation of collagen , which is important for:
- strong bones
- healthy cartilage
- flexible blood vessels
- healthy gums and strong teeth
- increases iron absorption
Why choose Springfield Ester-C® Vitamin C?
- Patented, non-acidic form of vitamin C
- Gentle on the stomach
- Fast absorption and long-lasting effect
- Reduced urinary oxalate excretion
- With citrus bioflavonoid complex
- Suitable for daily and long-term use
- Vegetable capsules
Composition per capsule
| Component | Quantity |
|---|---|
| Ester-C® (from corn) | 500 mg |
| of which vitamin C (calcium & magnesium ascorbate) | 440 mg (550% RI*) |
| Citrus bioflavonoid complex | 50 mg |
| Calcium (from ascorbate) | 46 mg (5.8% RI*) |
| Magnesium (from ascorbate) | 5 mg (1.3% RI*) |
*RI = Reference Intake
Ingredients
Calcium ascorbate, magnesium ascorbate, capsule wall (hydroxypropyl methylcellulose), citrus bioflavonoid complex, anti-caking agent (stearic acid).
Free from
-
Acidic ascorbic acid form
-
Unnecessary additions
Use and dosage
Take 1 capsule 1 to 3 times a day , preferably during or immediately after a meal .
Do not exceed the recommended dosage.
Storage advice
Store in a dry place at room temperature, out of reach of young children.
Warning
A nutritional supplement is not a substitute for a varied diet and a healthy lifestyle.
Frequently Asked Questions
Why is Ester-C® gentler on the stomach?
Because Ester-C® is a buffered, non-acidic form of vitamin C, it causes fewer gastrointestinal upset than ascorbic acid.
What are vitamin C metabolites?
These are natural metabolic products of vitamin C that contribute to a longer presence and effect of vitamin C in the body.
Contents: 180 V capsules (600 mg)
Brand: Springfield
Origin: Europe
